Time: December 15, 2018
Address: 672 N Trenton Ave, Atlantic City

Dec 15, 2018


Categories: South, Shore, Pubs

Visited Vagabond Kitchen & Tap for a get together with a group. Seated off away from the bar was a comfortable spot for large party. Pub style menu. Ordered two appetizers, Crabby Dip and Brussel Sprouts. Both large portions, enough for sharing.

Sprouts were terrific! Fried pork belly, garlic Parmesan and sweet chili sauce finished off, "everyone's new favorite" WE AGREE! Crabby Dip came with warm tortilla chips. Cheese & crab, what can you say but more please! Another winner in the appetizer category that I reluctantly shared.

Hot Mess Mushroom Burger- Shiitake Mushrooms and Cremini with smoked gouda topped with a demi glaze. It was appropriately named as it was a Hot Mess. Burger cooked to our specifications. Glaze came off as a mushroom sauce which dominated the flavor profile. Gouda Cheese was lost in the battle. Burger, if it was spiced it was also lost in the glaze. With other opportunities in the burger category I would opt for another next visit. Service friendly throughout and attentive. Pricing modest for a Pub in a resort town, with few drinks under $50.00

Lady Afrique Braiding

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